In this class we will capture the sweet flavors of fall in several delicious treats. Pumpkin spice anyone? How about adding caramel to an apple strudel? Or Christopher Kimball’s Brown Butter Cardamom Banana Bread? We will explore the essential elements (like adding a bit of spice) that make fall desserts so special.
When: October 23, 1-3 P.M.
Instructor: Lindsay Smith
Cost: $20 Member; $40 Non-Member
After preregistering, you will be contacted by one of our staff to complete the registration process.