WHEN:Monday, August 14, 5-7 p.m.
INSTRUCTOR: Lindsay Smith
COST: $25 Member; $40 Non-member

Tomatoes—Field-fresh, sun-ripened. Tomatoes are one of the best things about summer. And while simply slicing one up, sprinkling a bit of salt, and eating is a perfect way to enjoy one, mixing them with a few ingredients is a way to make them truly shine.

Learn To Make:

  • Tomato and Tarragon Bread Soup
  • Sweet Heat Tomato Jam
  • Spaghetti squash with a Roasted Cherry Tomato Sauce
  • Tomatoes with Capers, Almonds, and Herbs

Preregister Here
After preregistering, you will be contacted by one of our staff to complete the registration process.

Hanover Store
45 South Park Street
Hanover, NH 03755
(603) 643-2667
7 am-8 pm

Lebanon Store
12 Centerra Parkway
Lebanon, NH 03766
(603) 643-4889
7 am-9 pm

White River Junction
209 Maple Street
WRJ, VT 05001
(802) 295-3400
7 am-8 pm

Co-op Market
43 Lyme Road
Hanover, NH 03755
(603) 643-2725
Mon.-Fri. 6 am-8 pm
Weekends 7 am-8 pm

Service Center
51 South Park St.
Hanover, NH 03755
(603) 643-6650
Mon.-Fri. 8 am-4:30 pm
Sat. 8 am-noon

(for select repairs)

Co-op Kitchen
193 A St.
Wilder, Vt.
Mon.-Fri. 6 am-2 pm