Local & Regional Products List

**Updated 1/27/22**

Latest Update

It's January, but we still have locally grown lettuce! Yes, you read that correctly. Hydroponically grown in Nashua, N.H., Oasis Springs Farm’s romaine and butter lettuce varieties help us to continue eating local year-round. Using a recycled shipping container, Oasis Springs is able to provide lettuce throughout the winter without using pesticides or herbicides. Definitely give them a try!

While we patiently wait for spring, we’re enjoying some potted bulb plants from Talking Well Farm (Post Mills, Vt.). These plants help brighten things up during January’s cold, dreary days. Hang tight—there’s less than two months until the first day of spring!

New or Returning:

• Pete’s Greens (organic produce) – Chioggia & red beets, red cabbage, red onions
• Long Wind organic large red tomatoes are back!

Done for the Season

• Deep Meadow Farm – organic beets, organic onions
• Pete’s Greens – organic leeks, organic collards

Watch out For

• Root 5 Powerkraut changing over to glass jars and we hope to have them on our shelves next week!
• Champlain Orchards cider is winding down, this week we’ll see our last cider deliveries from them.

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Complete List of Current Local Floral and Produce

Floral

TALKING WELL FARM
Post Mills, Vermont
Lilies: Asiatic, Oriental
4” Cat Grass
Paperwhites
Spring Bulb Plants

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Conventional Produce

CHAMPLAIN ORCHARDS
Shoreham, Vermont
Apples:
    Ambrosia, Empire, Esopus Spitzenberg, Evercrisp, Fuji,
    Gala, Golden Russet, Granny Smith, Jonagold, Keepsake, Liberty,
    Macoun, McIntosh, Mutsu/Crispin, Northern Spy, Nova Spy, Pink
    Lady,Snowsweet, Spygold, Suncrisp
Apple Cider
Asian Pears

DUNK'S MUSHROOMS
Danville, New Hampshire
Chestnut Mushrooms
Blue Oyster Mushrooms
Lions Mane Mushrooms
Pioppino Mushrooms
Shiitake Mushrooms

EDGEWATER FARM
Plainfield, New Hampshire
Squash: Acorn, Butternut, Red Kuri
Turnips: Purple Top

FINALLIE FERMENTS
Bellows Falls, Vermont
Kimchi & Black Garlic Kimchi
Saurkraut: Curry, Dill, Heavy Nettle

GRATEFUL GREENS
Brattleboro, Vermont
Sunflower Greens

LEF FARMS
Loudon, New Hampshire
Greens Blends

OASIS SPRINGS FARM
Nashua, New Hampshire
Hydroponic Lettuce: Butterhead, Romaine

PATCH ORCHARD
Lebanon, New Hampshire
Apple Cider

PIERSON FARM
Bradford, Vermont
Winter Squash:
Buttercup, Sunshine

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Organic Produce

DEEP MEADOW FARM
Windsor, Vermont
Organic Carrots
Organic Potatoes: Gold, Russet
Organic Watermelon Radishes
Organic Daikon Radish: Purple, White
Organic Turnips: Purple Top

GENERATION FARM
Concord, New Hampshire
Organic Micro Mix Microgreens

LAUGHING CHILD FARM
Pawlet, Vermont
Organic Sweet Potatoes: Bayou Bell, Beauregard, Covington

LONG WIND FARM
East Thetford, Vermont
Organic Little Guys Tomatoes
Organic Large Red Tomatoes

PETE’S GREENS
Craftsbury, Vermont
Organic Beets: Chioggia, Golden, Red
Organic Cabbage: Green, Napa, Red
Organic Carrots: Clean Baby, Clean Mixed Color , Mixed Color
Organic Onions: Yellow, Red
Organic Potatoes: Clean Baby Gold & Mixed Color

RHAPSODY NATURAL FOODS
Cabot, Vermont
Organic Tempeh: Original, Teriyaki

ROOT 5 FARM
Fairlee, Vermont
Organic Parsley: Curly, Italian
Organic Powerkraut: Caraway, Kimchi, Turmeric

NOTE: Product Availability Varies by Location.

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What Local Means to Us

Long before "local" was incorporated into the positioning statement of every giant discount megastore, it was a cornerstone to the work of food cooperatives.

Like the organic and green movements, the local movement had an early champion in food co-ops, who for decades have been touting the need to preserve networks of small family farms and independent food producers.