Co-op Catering: Online Menu

Earn 4% Co-op Rewards

Members, now is the time to get your orders in for graduation parties or other summer events. Place your order now for pickup in June and earn 4% Co-op Rewards on the entire order. This is a great chance to beat the rush and earn CO-OP Rewards when you pay for your order in June, so don't miss out.

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SUMMER SALADS

summer salads




Cole Slaw–$20

Made with red and green cabbage along with shredded carrots. Tossed in a sweet, tangy mayo based dressing.
(2.5 lbs)


Potato Salad–$20

Made with red potatoes and tossed in a dressing containing Dijon mustard, sour cream mayonnaise blend and spices.
(2.5 lbs)


Deli Macaroni Salad–$25

Made with elbow macaroni, carrots, green peppers, red peppers, celery and red onion. Tossed in a blend of mayo, salt and pepper.
(2.5 lbs)


Orange Quinoa Salad–$25

Made with quinoa, black currants, carrots, almonds, peas and scallions. Tossed in an orange juice and zest dressing. Combined with a delectable blend of seasonings.
(2.5 lbs)


Greek Orzo Salad–$25

Made with orzo pasta, crispy artichoke hearts, farm fresh tomatoes, feta cheese, kalamata olives and more. Tossed in an olive oil, oregano, lemon and parsley dressing.
(2.5 lbs)



BREAKFAST PLATTERS

breakfast




Danishes–$2.50 ea

Choose how many you want and we will create an assortment of delicious pastries like croissants, turnovers and danishes arranged on a platter and garnished.


Bagels–$2 ea

Choose how many you want and we will create an assortment of delicious bagels arranged on a platter with butter and cream cheese included.

Bagel varieties include Raisin, Everything, Sesame & Plain.


Muffins–$2 ea

Choose how many you want and we will create an assortment of delicious muffins arranged on a platter and garnished.

Muffin varieties include. Blueberry, Raisin Bran, Cinnamon Chip & Cranberry Orange


ANTIPASTO PLATTERS

anti




Vegetable Antipasto–$85

A vegetarian delight of artichoke hearts, asparagus, pepperoncini, marinated mozzarella ciliegine (cherry-sized mozzarella balls), roasted red and yellow peppers, marinated mushrooms, fresh bell peppers, and a country olive mix.
Arranged beautifully and garnished with fresh herbs.

(Serves 25)


Meat and Cheese Antipasto–$95

This platter is sure to please everyone with prosciutto, thinly sliced pepperoni sticks, Genoa salami, marinated mozzarella ciliegine, artichoke hearts, marinated mushrooms, grilled asparagus, roasted red and yellow peppers, country olive mix.Garnished with fresh herbs.
(Serves 25)



ENTRÉES

Salmon




Lasagna–$85

Premium ingredients and robust flavor! Choose from Meat or Roasted Vegetable.
(Serves approximately 8-10)


Baked Macaroni and Cheese–$45

A New England favorite made with traditional elbow macaroni baked with extra sharp Cabot cheddar. A great side or main dish and always a favorite among children.
(Serves 8-10)


Quiche–$20

Our quiche come in many varieties including Ham and Swiss, Roasted Vegetable, and Spinach.
(Serves approximately 6)



SALADS

salad




Fruit Salad–$40

A seasonal combination of select fruits cut, bowled, and beautifully garnished.
(2.5 lb. Serves 10.)


Garden Salad–$50

Mesclun and leaf lettuce topped with sliced peppers, seedless cucumbers, grape tomatoes, and shredded carrots.

Each salad comes with your choice of either: Ranch, Maple Vinaigrette, Balsamic Vinaigrette or Blue Cheese.
(Serves 10)

Indicate which dressings you would like for your salads: Ranch, Maple Vinaigrette, Balsamic Vinaigrette or Blue Cheese.


Caesar Salad–$50

Our Caesar salad is made with crisp romaine lettuce, Parmesan cheese, and croutons. Served with a house-made Caesar.
(Serves 10)


Spinach Salad –$65

Prepared with the freshest available spinach, dried cranberries, blue cheese crumbles, walnut pieces, and Maple Vinaigrette dressing.
(Serves 10)



CHEESE & CHARCUTERIE PLATTERS

cheese




Artisan Local Cheese Platter–$125 (Small)    $199 (Large)

Local food fans will love this flavorful selection of some of our best Artisan local and regional cheeses. The platters include creamy bries, assertive blues, and sharp cheddars handmade by experienced cheesemakers.

As always, expertly arranged by our experienced cheesemongers for creativity, taste, and texture. Garnished with fresh fruit.

(Small serves up to 25 people. Large serves up to 35-40 people.)


cheese platters



International Cheese Platter– $150

This selection will satisfy a broad range of tastes, with signature flavors and styles from Europe. Mountain-style Swiss, English cheddar, Spanish sheep and goat cheeses, and more.

A unique variety of some of our best imported cheeses, expertly arranged by our experienced cheesemongers for creativity, taste, and texture. Garnished with fresh fruit.

(Serves up to 35-40 people)


cheese platters



Charcuterie Board– $155

A variety of the world’s finest Charcuterie, hand selected and sliced or cut by our skilled staff. Starring a delicious blend of prosciutto ham, pepperoni, and local salami. Paired with soft cheeses, olives, pepperoncini, and sun dried tomatoes.

All served with fig spread, fresh fruit, thinly sliced baguette, crackers and candied walnuts.
(Serves up to 25)



cheese platters



Assorted Cracker Sleeves– $6

(Serving size is 3 sleeves of crackers)



SANDWICHES, WRAPS and DELI

deli




Maple Ham & Swiss Sandwich–$12.99 ea

Made with North Country maple ham, Boar's Head Swiss cheese, apples and arugula. Smeared with a savory maple mustard spread on top a Ciabatta roll.

Each platter comes with six (6) sandwiches


Smoked Roast Beef & Boursin Sandwich–$12.99 ea

Made with Co-op Smoked Natural Roast Beef and a Co-op Boursin cheese spread. Topped with Caramelized onions, Arugula and served on a Ciabatta roll.

Each platter comes with six (6) sandwiches


Caprese Wrap–$10.99 ea

Made with Farm fresh Tomatoes (when available), Maplebrook Mozzarella and topped with House-made Basil Oil along with Arugula. Served on a Tomato Wrap.

Each platter comes with six (6) wraps


Chicken Caesar Wrap–$12.99 ea

Made with juicy cuts of chicken and topped with Co-op caesar dressing, romaine lettuce, croutons and parmesan cheese. Served on a garlic herb wrap.

Each platter comes with six (6) wraps


North Country Turkey Wrap–$12.99 ea

Made with North Country smoked turkey and Applewood bacon. Topped with Cabot cheddar cheese, housemade Cranberry Aioli and green leaf lettuce. Served on a garlic herb wrap.

Each platter comes with six (6) wraps


Cranberry Walnut Chicken Salad Wrap–$12.99 ea

Made with juicy cuts of chicken and topped with dried cranberries, walnuts, and mesclun. Seasoned with salt and pepper and smeared with mayo. Served on a garlic herb wrap.

Each platter comes with six (6) wraps


Build-Your-Own Sandwiches–$10.99 ea

Choose the quantity and we’ll create a platter of delicious sandwiches, beautifully arranged and garnished.

Sandwich options include: House-made Smoked Roast Beef, North County Turkey, North Country Ham and Veggies.


Build-Your-Own Wraps–$10.99 ea

Choose the quantity and we’ll create a platter of delicious wraps, beautifully arranged and garnished. Choose between: House-made Smoked Roast Beef, North County Turkey, North Country Ham and Veggie.
(Minimum of 6)


Box Lunches –$20 each

Choose from any of our freshly made sandwiches, wraps or tossed salad. Included in your box lunch will be a cookie, small bag of potato chips and a bottle of water to create your own individual lunch.
Available sandwich and wrap options:

  • House-made Smoked Roast Beef
  • North County Turkey
  • North Country Ham and Veggie
  • Maple Ham & Swiss Sandwich +$5
  • House-made Smoked Roast Beef & Boursin Sandwich +$5
  • Caprese Wrap +$5
  • Chicken Caesar Wrap +$5
  • North Country Turkey Wrap +$5
  • Cranberry Walnut Chicken Salad Wrap +$5




Deli Platter–$55 (S)   $95 (L)

Our deli platters feature House-made Smoked Roast Beef, North Country Ham, North Country baked turkey, Genoa salami, provolone and Swiss cheese.
(Small serves 10. Large serves 25.)


Sliced Deli Cheese Platter–$20 (S)   $30 (L)

Our sliced deli cheese platter features Cheddar, Swiss and Provolone
(Small serves 10. Large serves 15.)


Lettuce, Tomato, Onion & Pickles Platter–$20(S) $40(L)

Fresh leaf lettuce, sliced ripe tomatoes, thinly sliced red onion and delicious pickles.. A great addition to any deli, sandwich, or wrap platter.
(Condiments are included with all of the sandwich and deli platters, excluding the Lettuce, Tomato, and Onion Platter. Small serves 10 people. Large serves 15 people.)



PARTY PLATTERS

shrimp




3 Dip and Pita–$75

Guacamole, Hummus and Spinach Artichoke dips are served with homemade pita chips, celery and carrots.
(Serves 25 people)


Fruit Platter–$35 (S)   $65 (L)

Carefully selected seasonal fruits may include honeydew melon, cantaloupe, pineapple, and seedless grapes. Strawberries and watermelon are substituted in season.
(Small serves 12. Large serves 20.)


Vegetable Platter–$35 (S)  $65 (L)

The freshest broccoli, baby carrots, celery, green peppers, seedless cucumber, cauliflower and cherry tomatoes available are accompanied by your choice of ranch or bleu cheese dipping sauce.
(Small serves 12. Large serves 20.)

Please indicate if you would like ranch or bleu cheese dipping sauce.


Smoked Salmon Platter–$125

The finest Maine smoked salmon served with all the traditional accompaniments: sieved eggs, cucumber slices, sliced onion and fresh lemons.
(Serves 25)


Shrimp Platter–$100

The shrimp are beautifully arranged and garnished with lemons.
Includes our delicious cocktail sauce.
(2 lbs. Serves 20-25 people)



DESSERTS

dessert




Cookies– $30

A beautiful and delicious cookie assortment that includes Oatmeal Raisin, Chocolate Chip, Sugar, and M&M’s.
(Serving size is two dozen bite-sized cookies)


Brownies–$55

A moist and chewy assortment of brownies that includes classic and cream Cheese swirled.
(Serving size is two dozen bite-sized brownies)


Dessert Bars –$65

The dessert bar assortment includes Lemon, Chocolate Raspberry, Chocolate Pecan, and Meltaway (nuts, chocolate chips, and coconut) arranged on a garnished platter.
(Serving size is two dozen bite-sized dessert bars)


Individual Cutlery Pack– 75¢ ea

(Sold as individual packs)


YOUR ORDERING INFORMATION




Terms & Conditions

  • To ensure our best service, please provide at least 72-hour notice
  • Please place orders no later than 2 pm
  • Some items may require additional time.
  • Products and prices are subject to change.
  • Payment due upon pickup.
  • All food prices are subject to Meals and Rooms Tax.
  • Items may be picked up at the Co-op Market, Hanover, Lebanon, or White River Junction Co-op Food Stores.


If not a member write "n/a".
Indicate which day you would like to pickup your order. Please allow at least 48 hours for order fulfillment
Payment due upon pickup.
Please indicate any dietary requests.

Allergen Statement

Menu items may contain, or come into contact with, WHEAT, EGGS, PEANUTS, TREE NUTS, FISH, SESAME, SHELLFISH, SOY and MILK. Our Co-op Kitchen and in-store kitchens are not certified allergy-free establishments.

We try our best to accommodate any allergen or dietary needs upon request. We do caution that cross contamination may still occur.


Dietary Requests

We are happy to accommodate any dietary concerns, please allow 2-3 days to work with our Chefs.



PLEASE NOTE:
Any item not listed on our Co-op Catering menu can be special ordered by calling us directly at (603)-442-4406.

Our recipes may be subject to seasonal and/or production availability.

We can't guarantee orders placed with less than 72 hr notice. All orders under 72 hrs. will be confirmed by our catering team via phone call: (603)-442-4406.

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Hanover Store
45 South Park St.
Hanover, NH 03755
(603) 643-2667
8 am-7 pm

Lebanon Store
12 Centerra Pkwy
Lebanon, NH 03766
(603) 643-4889
7 am-9 pm

WRJ Store
209 Maple St.
WRJ, VT 05001
(802) 295-3400
7 am-8 pm

Co-op Market
43 Lyme Road
Hanover, NH 03755
(603) 643-2725
Mon-Sat:
6 am-6 pm

Sun: Closed

Service Center
–Hanover

51 South Park St.
Hanover, NH 03755
(603) 643-0519
M-F: 7:30 am-4:30 pm

Service Center
–Norwich

63 US 5 South
Norwich, VT 05055
(802) 526-9103
M-F: 7:30 am-4:30 pm

Co-op Catering
(603) 442-4406
Co-op Kitchen
(802) 295-3878
193 A St.
Wilder, VT 05088